Grease Be Gone!

aloeA dear relative with curly hair reminded me of a problem I’d been having until recently. With the changing climate from season to season our skin must find ways to adapt; scalp oil production varies, causing all kinds of fun things: dandruff, oily scalp, hair breakage, flatness, frizz. You know the deal, why am I telling you?

My number-one method when this happens is to switch up the products I’m using. Most often the culprit is your styling aide; gel, mousse, cream, what have you, and all you have to do is find something that is similar in make-up but not exactly the same. For example, if a light gel like DevaCurl’s Angel works for you on the norm, try switching to Ouidad’s Climate Control gel or Curl Junkies’ Curls in a Bottle. If you’re more of a Miss Jessie’s Curly Pudding sort of gal, try Living Proof No Frizz Styling Cream or Ouidad’s Hydrafusion Curl Cream. On the cheaper side, anyone with curls or waves will gain major benefits from the use of edible aloe vera gel. You can buy this at most health food stores or online, and must keep it refrigerated after opening. It doesn’t supply as much hold as the alternatives so you have to be comfortable with a less defined look, but it’s au naturel and makes hair super shiny and frizz-free. It can also serve as a great leave-in conditioner! If your scalp is a bit dry or flakey, rub some into it during your shower and rinse it out at the end.

Remember: If your scalp is getting oily or itchy after its been a dedicated shampoo-free zone for more than a few months, there’s usually some small tweak you can make to fix it. Don’t despair. If the problem seems to be scalp-related, try switching up your conditioners and any other products. As long as you’re water/finger washing your hair with conditioner every week and using a safe ‘poo-alternative every other week or so, you shouldn’t need anything more than a minor regimen shift. Bonus: You can always return to your original products when the newer ones stop doing their job.

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